Serves: 1 Prep: 5 minutes
3 cups mango chunks
1 cup blueberries, raspberries, and strawberries
1 cup enriched rice milk
2 tbsp ground flax seeds
2 tbsp wheat germ
Optional: 1 tbsp locally-harvested honey
Mix in blender until smooth. These amounts (all approximate) create a very thick smoothie with the consistency of a milkshake. To thin it out add ice cubes. I use locally harvested-honey because it helps with my allergies. If you have plant allergies, try adding local honey to your diet!
